May 28, 2019
Thank you guys so much for tuning in again, this week we interview Nessalla, a kombucha company based out of Madison, Wisconsin. Their story is amazing, starting out with just $50 in their pocket 11 years ago right at the start of the kombucha industry. Also a founding member of KBI (Kombucha Brewers International) (Kombuchakon.) These two chicks totally rock at making booch, setting up collaborations with local beer breweries, and getting distributed to over 9 states.
Stay tuned at the end for a mini tour of the facility.